Skip to content
Search
  • Q&A
  • Images
  • About
  • Posts
  • Privacy Policy
  • Contact
  • Shop

Archives: Blog

link to 20 Steps To Delicious Pulled Chicken Sliders With BBQ Sauce, Cheese and Red Onion

20 Steps To Delicious Pulled Chicken Sliders With BBQ Sauce, Cheese and Red Onion

If you've got a party coming up and you need to feed lots of people, one of the best solutions is to make Sliders. For this recipe, twelve pulled chicken sliders were prepared with some cheese and...

Continue Reading
link to 11 Steps To Delicious Double Lamb Chops & Mustard Sauce

11 Steps To Delicious Double Lamb Chops & Mustard Sauce

If you're looking for something really quick and tasty to prepare on your pellet grill/smoker but you're bored with burgers and steaks etc why not prepare some perfectly grilled double lamb chops?...

Continue Reading
link to 12 Steps To Smoked Green Bean Casserole Bliss

12 Steps To Smoked Green Bean Casserole Bliss

When you've got friends and family coming round, alongside that nice piece of smoked meat its good to have some veggies. For the recipe below, a smoked Green Bean Casserole was prepared. A very...

Continue Reading
link to This Is How To Get A Perfect Pink Tomahawk Steak

This Is How To Get A Perfect Pink Tomahawk Steak

Today I learned something I've never heard before about how to cook the perfect steak. The solution is about keeping the temperature differential between the cooker/pellet smoker and the internal...

Continue Reading
link to 11 Steps To Simple Beef Back Ribs Perfect For A Beginner

11 Steps To Simple Beef Back Ribs Perfect For A Beginner

I love to write about intricate BBQ recipes that try new things for different flavors and textures. However, sometimes, especially for beginners, its best to just keep things simple. This is...

Continue Reading
link to Is This Really The Perfect Steak From A Pellet Grill/Smoker?

Is This Really The Perfect Steak From A Pellet Grill/Smoker?

How to make the perfect steak is a pretty bold claim, but it's one that Traeger made with the introduction of their Steak Blend Pellet Kit. The kit contained 18 lbs of pellets, which were a mixture...

Continue Reading
« PREV Page 1 … Page 9 Page 10 Page 11 Page 12 Page 13 … Page 38 NEXT »

Got Questions?

If you've got questions about pellet grills/smokers drop me a question through the Q&A section from the Menu

About

Q&A

About Page

PelHeat.com is an encyclopedia and database of all pellet grills and smokers currently on the US market.

Get In Touch

Contact Page

US Mail: Chris Scott (PelHeat.com)
2709 N Hayden Island Dr
STE 924216
Portland, Oregon, 97217, USA
Tel: 503-568-1586

Social

PelHeat.com (LinkedIn)

Chris Scott (LinkedIn)

YouTube

Reddit

Privacy Policy
Shipping Policy
Returns & Refund Policy


© 2025 PelHeat.com - Pellet Grill/Smoker Encyclopedia & Database