For those concerned with getting enough smoke flavor into your ribs, this is the article for you. There are lots of different methods to prepare ribs, the 3-2-1 method being just one of them. Below,...
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26 Steps To Become A Master Of Low & Slow Smoked Beef Brisket
When it comes to owning a smoker, whether its a pellet smoker, charcoal, electric etc, there is one thing that most people want to master more than any other, the low and slow smoked brisket. The...
BBQ, when it comes down to it, is a combination of smokey/savory flavors along with sweet flavors. Well, if you wanted to convince someone that they should take BBQ seriously for great food, giving...
14 Steps To Quick & Simple Grilled Lobster With Compound Butter
When it comes to seafood, especially fresh seafood in terms of how its prepared, my personal preference is to keep it simple. I want to taste the flavor of that fresh seafood, lobster in this case,...
12 Steps To Take Your Tacos To The Next Level With This Smoked Mexican Short Rib
While Tacos can be pretty basic and plain at times, that doesn't mean that always has to be the case. With this recipe, some beef short ribs are first smoked and then roasted with some Guajillo...
25 Steps To This Insanely Delicious Smoked Sausage/Chicken Chilli
When it comes to comfort food, for me personally, chili is right up there near the top of the list. To prepare an even tastier chili, if you have the means, I would strongly encourage you to smoke...