Smoked pulled pork is one of my favorite sandwich fillings, and I'm pretty sure I'm not alone on that one. When it comes to backyard BBQ, smoking a pork butt is one of the first things you should try...
Posts by Chris - PelHeat
19 Steps To Smoked Blackened Beef Plate Ribs Fred Flinstone Would Be Proud Of
If you really want to serve the best ribs around, starting with some extremely large beef plate short ribs is not a bad idea. With the recipe below, two racks of large beef plate ribs were given a...
A nicely cooked pork joint is one of my favorite cuts of meat. However, I, like many others, have experienced the horror story of dry pork that's got little to no flavor and a horrible texture. A...
While buttered corn cobs are obviously delicious, if you want to change things up a little and try something new, check out these Mexican-style corn on the cob (Elote), which are covered in...
14 Steps To Smoked Pulled Pork Which Is Ideal For Making Fantastic Sandwiches
I love a good sandwich (who doesnt!), and one of my absolute favorite fillings is smoked pulled pork. With the recipe below a boneless pork shoulder is smoked for 6 hours, while being mopped before...
20 Steps To Delicious Pulled Chicken Sliders With BBQ Sauce, Cheese and Red Onion
If you've got a party coming up and you need to feed lots of people, one of the best solutions is to make Sliders. For this recipe, twelve pulled chicken sliders were prepared with some cheese and...